The Loire Valley is one of seven regions in France approved to produce Crémant, dry sparkling wines made in the méthode traditionelle, the historic method used in Champagne. While a…
See full article

  A special denomination for the finest red wines in the region, it is believed that Champigny’s name is derived from the Latin campus igni (field of fire), because of…
See full article

Appellations Cabernet d’Anjou, Cabernet de Saumur, Rosé d’Anjou These slightly sweet rosés should not be limited to summer sipping, they are excellent accompaniments to a wide range of cuisines and…
See full article

Appellations Coteaux de l’Aubance, Anjou Coteaux de la Loire, Coteaux de Saumur These three appellations craft sweet white wines from Chenin Blanc. Racy and delicious in their youth, the wines…
See full article

Saumur is the heart of the Loire wine business; most leading regional merchants have their offices in the area. Rich in the region’s famed tuffeau, this calcareous rock was quarried…
See full article
 
});